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Wednesday, November 7, 2018

The best cheap bodega eats, according to NYC's trendiest chefs

... tacos. For Jean-Paul Bourgeois, executive chef of barbecue joint Blue Smoke, which has locations in the Flatiron District and Battery Park City, the Italian combo sandwich ($10.34) at Sal, Kris and Charlie's Deli in Astoria is a must. A hefty hero ...
https://nypost.com/2018/11/06/the-best-cheap-bodega-eats-according-to-nycs-trendiest-chefs/

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